Save me from my phone

Soooo I got the Pixel 4 last year when it launched. This was a big thing for me… the last new phone I had was a Nexus 5X, which was the Google phone before Pixels existed — so around 5 years old.

My Nexus 5X would occasionally conk out and was really slow. I was also on a mobile plan which gave me something like 1.5GB a month. (Yes, that was more than enough for me.) The battery was also pretty bad — either I charged it during the day (e.g. at work) or made sure I barely used it just so I’d still have juice at night.

Anyway, I got my Pixel on a plan (they were doing great deals). So I now have a super fast phone and 60 GB a week. It is now super easy for me to say “I’m going to look up the closest dessert place” and pull out a list on Google maps. Or quickly do a Google search and look up a factoid during a discussion. Whereas I wouldn’t have done it before — my phone would be too slow, it would take up too much time, I was scrimping on my data, I was saving my battery.

So yeah. Now I’m trying to use my phone less again — but it’s hard. Especially when I’ve got this nice shiny new phone that actually runs apps and surfs the Internet really quickly. Waaaah.

P.S. However, I need to take more photos. Apparently my phone’s got a pretty decent camera, and I haven’t been making use of it. But strangely I don’t take a lot of photos anymore.

Happy New Decade!

And just like that, it’s already 2020.

I got a bit sentimental the other night thinking about what’s happened in the past decade… it’s been one with massive changes for me. Ten years ago, I had arrived back in Manila from my stint in the US. My job offer had fallen through, the company not having secured the anticipated funding because of the US recession.

I spent a few months languishing, feeling like a failure and worrying about where I was headed. It was in the middle of that year, that I boarded a flight to start a new chapter of my life in Australia.

Since then, I’ve earned two more degrees (haha), published two papers, spoken at a conference, worked at four companies, switched careers, bought my first property, traveled to new countries, became an auntie to one nephew and met S.

I’m typing this at the dining room table, staring out the backyard with jazz music playing in the background. Hipster much? The only thing marring the scene is that the view outside is tinted yellow, like someone’s applied a sepia filter on it.

Bushfires have been raging across my adoptive country. It’s never been this bad since I moved here. We’re lucky… the inconveniences have been minor – a cancelled holiday to Batemans Bay, not being able to do the outdoorsy things we intended, smokey air when we step outside. That’s nothing compared to people who have lost their homes or their lives.

S’anyway, here’s to a great 2020. Hoping for a great year ahead after a smokey and subdued start to the year…

A taste of Kiwiland

We went to New Zealand last Easter. It was both our first times – personally, it was one of those places that was just a bit too near for me to prioritise if I had time for a longer trip, but far away for me not to easily get to if I only had a few days (does that make sense?)

I knew I was going to be in for a great time as the flight was landing. The pilot told everyone to look out the window. “This is one of the most beautiful views you can ever get from a plane,” he said, as everyone craned their necks to get a view of snow-capped mountains.

I loved how New Zealand made me feel so small. It was just so majestic and grand and (relatively) untouched. We stopped at most of the lookouts. Unfortunately, none of the photos did the views justice.

We had a little less than two weeks and we decided to spend that entire time driving around the southern part of the South Island. We went to Wanaka, Aoraki/Mt Cook, Moeraki, Dunedin, Te Anau and Queenstown which amounted to over 1,000 kms. Despite being on the same island (granted, it was a large island) it was crazy how different each place looked.

Aoraki/Mt Cook. See how tiny the other tourists are!
Milford Sound from the cruise ship
Our last stop – Queenstown, cute and quaint

It was really inspiring to see how outdoorsy the locals were. We went on walks that were at most half a day long, but in each place, we’d encounter people going on multi-day hikes. And they didn’t seem particularly hardcore either – we ran into families with kids. Not saying what they were doing wasn’t impressive, but it made the trips seem accessible to us.

We ended the trip feeling that New Zealand was one of those places we’d definitely want to go back to. Now that we had a taster, we resolved to stay at certain places longer and savour them a bit more.

It’s nearly the end of 2019. Here’s hoping to more outdoorsy adventures in 2020!

Sugar free me (kinda)

Last month, some colleagues and I joined Starlight Children’s Foundation’s Sugar Free November challenge. I’ve got a massive sweet tooth and knew I needed to start curbing it somewhat. I figured doing it for charity was as good a reason as any.

The challenge wasn’t actually too strict. I could still have fruit and carbs, just not pastries or processed sugars (though honey and maple syrup were on the “allowed” list, a rule I didn’t choose to exploit). Wine wasn’t on the restricted list either. 😛 I could get (totally legit) cheat day tickets, and I only had 3 (or was it 4)? Not bad, considering both our birthdays are in November.

Ever since the challenge finished, people have been asking me what changes I’ve noticed. These are the main ones:

  • I stopped craving sweets (as much)! I would crave for sweets, especially chocolate. Once I got started, I couldn’t stop. Now I find I don’t search for it as often. Or if I have some, I don’t need as much. I can also do without. I’m proud how I had a nice dinner the other night at a fancy-ish restaurant and was fine not having dessert.
  • I stopped snacking during work hours as much. There was a time – not long ago – when I’d be constantly munching on things. Sometimes people would have biscuits or TimTams or jelly snakes out and I’d always be up for it.
  • Fruit satisfies my sweet cravings. I used to complain, “People always say to have fruit for dessert instead, but it never hits the mark!” Now I find it does.

Not gonna lie, it was touch and go for some time. I still remember madly searching online for sugar-free cookie recipes. (I ended up not making any because most of them used sugar substitutes, and I didn’t have fruit on hand for the ones that used fruit.)

I think I’m going to start doing this yearly. Probably not November though, too many things to celebrate, haha! But I’m definitely glad I’m not doing it over the holiday season.